
TOUCH YOUR FOOD TO BEGIN
Rollapalooza: Starters & Salads
STARTERS
SHUMAI
Steamed Japanese dumpling
EDAMAME
Steamed soybean
MANGO ASPARAGUS
Mango & asparagus with goma-ae sauce
SUSHI SAMPLER
5pcs chefs choice
SASHIMI SAMPLER
7pcs chefs choice
MISO SOUP
SALADS
HOUSE SALAD
Lettuce, baby springs with homemade ginger dressing with grape tomato,
edamame, & shredded carrot
CUCUMBER SALAD
Spaghetti noodle shape cucumber, shredded beet on the top with black
sesame seeds has sweet vinaigrette dressing
SEAWEED SALAD
Marinated seaweed served with fresh pickle & tossed with house sweet
vinaigrette
CALAMARI SALAD
Marinated baby calamari served with crispy bed of romaine lettuces
tossed with ginger dressing & topped with grape tomato & shredded
carrot.
AA SALAD
A heart of romaine lettuce with fresh cut of avocado, asparagus, grape
tomato, edamame, & shredded carrot with delicious homemade ginger
dressing
SEARED TUNA SALAD
Crispy chilled romaine lettuce topped with grape tomato, edamame,
shredded carrot & fresh cut seared tuna, tossed with homemade ginger
dressing & ponzu sauce.
ROLLAPALOOZA MIXTURE
Sweet mango, cherry tomato, orange, asparagus & avocado mixed with
homemade ginger dressing. Garnish of cilantro & edamame.