top of page

Tango Sur: Cocina

Milanesa De Pollo: Chicken Breast, breaded and seasoned

Milanesa De Ternera: Veal, breaded and seasoned

Milanesa A La Napolitana: Beef breaded then topped with baked ham, mozzarella, and tomato sauce

Milanesa A Caballo: Beef breaded and topped with two fried eggs

Suprema A La Napolitana: Chicken breast then topped with baked ham, mozzarella, and tomato sauce

 

Pairing

Everything from Tango Sur's Cocina menu pairs well with Pinot Grigio, Gruner Veltliner, Sauvignon Blanc, and Dashe Zinfandel.

bottom of page