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RIESLING is of German origin and can be highly aromatic with apple, peach and pear mixed with delicate floral undertones and often honey and spice on the nose. Rieslings tend to pick up a noticeable "minerality" from their native soils, explaining why they often have hints of slate or limestone.
The diversity of Riesling styles make them capable of handling just about anything you toss at them including the spice and zest of favored Asian, Mexican or even Moroccan foods.
PAIRS WITH anything from appetizers to desserts, pork, poultry or shellfish.
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