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Nookies: Entrees

Herb Roasted Amish Chicken
Roasted free range, hormone and antibiotic free half chicken with fresh herbs,
served with truffle and chive mashed potatoes and grilled asparagus 

Pot Roast
Chuck roast braised for 6 hours in port wine pan gravy, served with mashed potatoes and glazed carrots 

Nookie’s Free Range Chicken Pot Pie with Potato Romano Crust
Chicken slow cooked with fresh herbs and vegetables in a sauce made from homemade free range chicken stock and
baked with a potato and romano cheese crust

Blackened Tilapia
Mild tilapia filet pan seared with our blackened spices, topped with cilantro-lime butter and served with
whipped sweet potatoes and sautéed spinach 

Mustard Crusted Pork Cutlets
Lightly coated sautéed pork medallions served with a grain mustard cream,
loaded mashed potatoes whipped with and buttered peas 

New York Strip with Roasted Garlic Butter
12 oz. strip steak, grilled and then finished with a roast garlic and herb butter,
loaded mashed potatoes and fresh vegetables 

Chicken Pizzaiola
Linguine tossed with robust tomato sauce and mushrooms topped with breaded chicken and melted mozzarella 

Beef Stroganoff
Slow cooked chuck and portobello mushrooms simmered in a creamy mushroom sauce and tossed with egg noodles

Nookie’s Grilled Meatloaf
Nookie’s homemade meatloaf baked daily and grilled for extra flavor with tomato gravy, fresh vegetables,
and a side of mac and cheese 

Mac ‘N’ Cheese
Elbow macaroni in a creamy homemade cheddar cheese sauce, with more cheese baked on top 8.95
Add chili and have some chili mac 

BBQ Chicken Dinner
Grilled boneless chicken breast, basted in our cranberry chipotle bbq sauce and served over cornbread stuffing,
with fresh vegetables and cole slaw 

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